Pengaruh Disiplin dan Pelatihan Kerja terhadap Kinerja Karyawan pada Gosha Kitchen and Patisserie Restaurant. WidyaAmrita: Jurnal Manajemen, Kewirausahaan dan Pariwisata, [S. l.], v. 3, n. 1, p. 49–54, 2023. DOI: 10.32795/vol4wamrtno1th24. Disponível em: https://ejournal.unhi.ac.id/index.php/widyaamrita/article/view/2328. Acesso em: 22 jul. 2026.