Pengaruh Kualitas Pelayanan, Harga, Lokasi Dan Promosi Terhadap Kepuasan Konsumen Di Restoran Habitat Ubud. WidyaAmrita: Jurnal Manajemen, Kewirausahaan dan Pariwisata, [S. l.], v. 1, n. 3, p. 861–872, 2021. DOI: 10.32795/vol4wamrtno1th24. Disponível em: https://ejournal.unhi.ac.id/index.php/widyaamrita/article/view/1406. Acesso em: 22 jul. 2026.