Pengaruh Kualitas Pelayanan dan Brand Image terhadap Minat Beli Ulang dengan Kepuasan Pelanggan sebagai Variabel Mediasi Pada Restoran The Little Korean Kitchen di Munggu, Badung

Authors

  • Ni Made Parsini Program Studi Manajemen Fakultas Ekonomi Bisnis Dan Pariwisata Universitas Hindu Indonesia
  • Ida Ayu Putu Widani Sugianingrat Program Studi Manajemen Fakultas Ekonomi Bisnis Dan Pariwisata Universitas Hindu Indonesia
  • Komang Ary Pratiwi Program Studi Manajemen Fakultas Ekonomi Bisnis Dan Pariwisata Universitas Hindu Indonesia

DOI:

https://doi.org/10.32795/vol4wamrtno1th24

Keywords:

Repurchase Intention, Service Quality, Brand Image, Customer Satisfaction

Abstract

The aim of this research is to determine the influence of customer satisfaction in mediating the relationship between the influence of service quality and brand image on repurchase intention. This research was conducted by The Little Korean Kitchen Restaurant with a sample size of 96 people using the purposive sampling method. The results of the respondents' answers were continued with validity and reliability tests, then continued with hypothesis testing using path analysis and Sobel test. The results of the analysis show that 1) service quality has a positive and significant effect on repurchase interest, 2) brand image has a positive and significant effect on repurchase interest, 3) service quality has a positive and significant effect on customer satisfaction, 4) brand image has a positive and significant effect on customer satisfaction, 5) customer satisfaction has a positive and significant effect on repurchase interest, 6) customer satisfaction plays a positive and significant role in mediating service quality on repurchase interest, 7) customer satisfaction plays a positive and significant role in mediating brand image on repurchase interest.

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Published

2024-06-01

How to Cite

Pengaruh Kualitas Pelayanan dan Brand Image terhadap Minat Beli Ulang dengan Kepuasan Pelanggan sebagai Variabel Mediasi Pada Restoran The Little Korean Kitchen di Munggu, Badung. (2024). WidyaAmrita: Jurnal Manajemen, Kewirausahaan Dan Pariwisata, 4(6), 1240-1252. https://doi.org/10.32795/vol4wamrtno1th24